Decadent Chocolate Avocado Overnight Oats

Decadent & Healthy: The Ultimate Chocolate Avocado Overnight Oats Recipe for Easy Mornings

Imagine starting your day with a breakfast that tastes like dessert, yet fuels you with wholesome goodness. These Chocolate Avocado Overnight Oats Jars are precisely that – incredibly delicious, lusciously creamy, and effortlessly easy to prepare. You’ll truly feel like you’re indulging in a rich chocolate treat, all while benefiting from a nourishing meal!

Overnight oats have revolutionized the way many approach breakfast. They offer an ideal solution for busy mornings, eliminating the need for cooking and allowing you to wake up to a perfectly prepped, satisfying meal. This particular recipe takes traditional overnight oats to a new level by incorporating a secret ingredient: avocado. Don’t let the idea of avocado in your breakfast dessert surprise you; it’s the key to achieving an unparalleled creaminess and adding a boost of healthy fats without an overpowering avocado flavor.

Chocolate Avocado Overnight Oats

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Why Choose Chocolate Avocado Overnight Oats?

This recipe offers more than just convenience; it’s a powerhouse of nutrition and flavor. Here’s why you’ll fall in love with these overnight oats:

  • Effortless Meal Prep: With just 15 minutes of prep time the night before, your breakfast is ready to grab and go in the morning. This is perfect for busy weekdays, ensuring you never skip the most important meal of the day.
  • Nutrient-Dense: Rolled oats are a fantastic source of fiber, helping with digestion and keeping you full. Avocado adds healthy monounsaturated fats, vitamins, and minerals, contributing to that incredible creaminess. Chia seeds are tiny powerhouses, packed with omega-3 fatty acids, fiber, and protein.
  • Irresistibly Creamy Texture: The mashed avocado blends seamlessly into the oats, creating a velvety smooth texture that mimics a decadent dessert mousse. Paired with Greek yogurt and your choice of milk, it’s a breakfast that feels luxurious.
  • Rich Chocolate Flavor: Cocoa powder infuses the oats with a deep, satisfying chocolate taste, making it feel like a truly indulgent treat rather than a healthy meal.
  • Customizable: While delicious on its own, this recipe is a blank canvas for your creativity. Add your favorite toppings and mix-ins to make it uniquely yours every time.

How to Make This Decadent Chocolate Avocado Overnight Oats Recipe

Preparing these Chocolate Avocado Overnight Oats is incredibly simple, making them an ideal choice for both seasoned meal preppers and beginners. Follow these straightforward steps for a delightful and nutritious breakfast:

  1. First, take your ripe avocado and mash it thoroughly in a medium-sized bowl. Ensure it’s as smooth as possible to achieve that signature creamy texture in your oats. Once mashed, combine all the main ingredients – rolled oats, milk, Greek yogurt, mashed avocado, cocoa powder, honey, and chia seeds – in the bowl. Mix everything together until it’s well combined and the avocado is fully integrated, leaving no large lumps. This is crucial for the uniform texture and flavor of your overnight oats.

  2. Next, divide the mixture evenly among four individual jars or airtight containers. Mason jars are excellent for this as they are portion-controlled and easy to store. Once portioned, it’s time to add your garnishes. Sprinkle your preferred toppings such as pistachios, shredded coconut, and chocolate chips over the surface of each jar. Remember, these garnishes are entirely optional, but they add fantastic texture, flavor, and visual appeal, elevating your breakfast experience. Feel free to substitute these with any other mix-ins you love!

  3. Finally, seal your jars and place them in the refrigerator. For the best possible taste and texture, allow the oats to sit overnight. This crucial step allows the oats to fully absorb the liquid, soften, and meld with the rich flavors. If you’re short on time or simply can’t wait, a minimum of 2-3 hours in the fridge will suffice, though overnight is highly recommended for that perfect, creamy consistency. Then, simply grab a spoon and enjoy your delicious, ready-to-eat breakfast!

Chocolate Avocado Overnight Oats

Ingredients and Smart Substitutions for Your Overnight Oats

One of the beauties of overnight oats, especially this chocolate avocado version, is its flexibility. You can easily adapt the ingredients to suit your dietary needs, preferences, or whatever you have on hand. Here’s a closer look at each component and suggested alternatives:

  • Rolled Oats – These are the backbone of any good overnight oats recipe. Their hearty texture holds up well overnight, absorbing the liquid to become wonderfully creamy without turning to mush. You can also use steel-cut oats or old-fashioned oats for similar results; however, be aware that steel-cut oats might require a slightly longer soaking time. Avoid using quick oats or instant oats, as they tend to become excessively soggy and lose their pleasant chewiness when soaked overnight.
  • Milk – The choice of milk plays a significant role in the flavor and consistency of your oats. Feel free to use any preferred milk. For a dairy-free and vegan chocolate avocado overnight oats, excellent non-dairy options include creamy almond milk, rich coconut milk, or naturally sweet oat milk. Each will impart a slightly different flavor profile, so choose what you love most.
  • Greek Yogurt – Greek yogurt adds a fantastic boost of protein and contributes to the oats’ thick, creamy texture. If you’re aiming for a vegan alternative, simply omit the Greek yogurt and add an additional 3/4 cup of non-dairy milk to maintain the desired consistency. Alternatively, a plant-based yogurt (like coconut or almond yogurt) can be used for similar creaminess and a probiotic boost.
  • Avocado – This star ingredient is what makes these chocolate overnight oats uniquely creamy and indulgent. It provides healthy monounsaturated fats, essential vitamins, and an incredible smoothness without imparting a strong avocado taste. The cocoa powder beautifully masks any green hue. If, however, you absolutely must replace it, a ripe banana can offer some creaminess and natural sweetness, but be aware that this will significantly alter the nutritional profile and introduce a banana flavor.
  • Cocoa Powder – The key to that rich chocolate flavor! Both unsweetened or lightly sweetened cocoa powder work wonderfully. If you only have hot chocolate powder available, you can use it, but be very sparing, as it contains sugar and might make your oats overly sweet. Adjust the honey accordingly if using sweetened cocoa powder. For a deeper chocolate intensity, consider using Dutch-processed cocoa powder.
  • Honey – Honey acts as the primary sweetener, balancing the bitterness of the cocoa. Great alternatives include maple syrup, agave syrup, or coconut nectar, which are all excellent vegan-friendly options that provide similar sweetness and liquid consistency. Adjust the amount to your taste preference.
  • Chia Seeds – These tiny seeds are essential for thickening the mixture and providing a dose of omega-3 fatty acids and fiber. They create a gel-like consistency that helps bind the oats. If you don’t have chia seeds, hemp hearts or ground sunflower seeds can be good alternatives, adding a similar textural element and healthy fats, though they may not thicken the mixture quite as much.

Garnishes (optional – see below for more options to enhance your bowl)

  • Pistachios (optional, for a salty crunch and vibrant color)
  • Shredded coconut (optional, for tropical flavor and chewiness)
  • Chocolate chips (optional, for extra bursts of chocolatey goodness)
Chocolate Avocado Overnight Oats

Elevate Your Oats: More Mix-ins and Toppings

The beauty of overnight oats lies in their incredible versatility. Once you have your creamy chocolate avocado base, the possibilities for customization are endless! You can truly tailor your oats to your personal flavor palette, making each jar a unique experience. If you need some inspiration to get started, here are even more delicious topping and mix-in options to transform your breakfast:

  • Coconut Flakes: Whether sweetened or unsweetened, coconut flakes add a delightful tropical crunch and flavor. Toast them lightly for an even richer taste.
  • Nut and Seed Boosters: In addition to chia seeds, consider adding more hemp hearts or sunflower seeds. Flax seeds (ground) are another excellent source of omega-3s and fiber, and almonds, walnuts, or pecans can provide a satisfying crunch and healthy fats.
  • Extra Chocolate Indulgence: For the ultimate chocolate lover, cacao nibs offer a bitter, intense chocolate flavor and extra crunch, while a drizzle of chocolate sauce or a sprinkle of shaved dark chocolate can make it feel truly luxurious.
  • Fresh Fruit Power: Brighten up your oats with vibrant fresh fruits. Sliced strawberries, blueberries, raspberries, banana slices, or even a handful of pomegranate seeds add natural sweetness, vitamins, and a pop of color.
  • Dried Fruit Energy: For concentrated sweetness and chewiness, dried fruits are a fantastic addition. Think goji berries, chopped dried apricots, dried cranberries, or golden raisins.
  • Nut Butters for Extra Protein & Creaminess: Swirl in a spoonful of your favorite nut butter, such as creamy peanut butter, smooth almond butter, or rich cashew butter, for added protein, healthy fats, and an extra layer of decadence.
  • Protein Powder: To make this an even more protein-packed dish, mix in a scoop of your preferred protein powder (chocolate or vanilla flavored works well!) when you combine the initial ingredients. This is a great way to boost satiety and muscle recovery.
  • Spices: A pinch of cinnamon, a dash of nutmeg, or a hint of cayenne pepper (for a Mexican hot chocolate twist) can add intriguing depth of flavor.
Chocolate Avocado Overnight Oats

Storing and Serving Your Meal-Prepped Delight

One of the most compelling advantages of these chocolate avocado overnight oats is how perfectly they lend themselves to meal preparation. Storing your oats is incredibly easy, especially since they’re already portioned into individual servings within convenient jars. This makes for a seamless morning routine!

Once prepared, simply place your sealed jars in the refrigerator. While waiting overnight yields the best results, allowing them to chill for at least 2-3 hours will also give the oats enough time to soften and absorb the flavors. The true beauty of overnight oats is their longevity in the fridge; they can be stored for up to five days, making them an excellent weekly breakfast solution for healthy and convenient eating throughout your busy week. This meal prep hack saves you precious time each morning and ensures you have a nutritious breakfast always at hand.

When you’re ready to enjoy your delicious creation, simply take your mason jar out of the fridge and dig in! These oats are designed to be enjoyed cold, offering a refreshing and satisfying start to your day. However, if you prefer your oatmeal warm, you can easily heat it. Just remove the lid from the mason jar and pop it into the microwave for up to 1 minute, or until it reaches your desired warmth. Stir well, and then enjoy your warm, chocolatey oats straight from the jar!

Chocolate Avocado Overnight Oats

More Delicious Overnight Oats Recipes to Explore

If you’ve fallen in love with the convenience and deliciousness of overnight oats, you’re in luck! There’s a whole world of flavors and textures to explore. These no-cook breakfast recipes are perfect for expanding your meal prep repertoire and keeping your mornings exciting. Here are some other fantastic overnight oats recipes you might enjoy trying next:

  • Carrot Cake Overnight Oats: A delightful blend of sweet spices, grated carrots, and creamy oats that tastes just like your favorite dessert.
  • Overnight Steel Cut Oats: For those who prefer a chewier, heartier texture, these steel cut oats are equally easy to prep and provide sustained energy.
  • Pina Colada Instant Pot Steel Cut Oats: Bring a taste of the tropics to your breakfast with this flavorful, pressure-cooked steel cut oats recipe.
Chocolate Avocado Overnight Oats

Essential Meal Prep Tools for Your Kitchen

Having the right tools can make your meal prepping experience even more efficient and enjoyable. From durable containers to high-quality ingredients, these items are highly recommended for anyone looking to streamline their breakfast routine and embrace the ease of overnight oats:

  • Here are the glass meal prep bowls I use, perfect for individual servings or storing larger batches.
  • If you’re looking to boost the protein content of your vegan overnight oats, you can get some high-quality hemp hearts here.
  • For convenient storage and transport of your individual overnight oat portions, these mason jars are indispensable.
  • If you’re looking to stock up on quality oats, I love these steel cut oats for a heartier texture.

Chocolate Avocado Overnight Oats

Chocolate Avocado Overnight Oats

These Chocolate Avocado Overnight Oats Jars are so delicious and easy, you’ll think that you’re eating dessert for breakfast! 

4.85 from 19 votes

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Servings: 4 jars
Calories: 292kcal
Author: Taylor Stinson
Prep Time: 15 minutes
Total Time: 15 minutes
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Ingredients

 

  • 2 cups rolled oats
  • 2 cups milk of choice (dairy, almond or coconut milk, etc)
  • 1 cup Greek yogurt (vegan option: get rid of yogurt and add 3/4 cup more of non-dairy milk)
  • 1 ripe avocado
  • 1/2 cup cocoa powder
  • 1/4 cup honey
  • 2 tbsp chia seeds
  • Pistachios, shredded coconut and chocolate chips for garnish

Instructions

  • Mash avocado and mix all ingredients together except for garnishes.
  • Divide among four jars and top with pistachios, shredded coconut and chocolate chips (all optional garnishes but makes it taste super yummy!)
  • Let sit at least 2-3 hours before serving and enjoying!

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Nutrition

Serving: 1gCalories: 292kcal (15%)Carbohydrates: 49.75g (17%)Protein: 12.5g (25%)Fat: 6.75g (10%)Saturated Fat: 1.25g (8%)Polyunsaturated Fat: 1.5gMonounsaturated Fat: 2gCholesterol: 1.25mgSodium: 16.75mg (1%)Potassium: 127.5mg (4%)Fiber: 6.5g (27%)Sugar: 5.5g (6%)Calcium: 125mg (13%)Iron: 3.8mg (21%)